Kiwi information

Kiwi, also known as rattan pear, wood, and soft jujube, is a kind of vine wooden fruit tree.
Wiwi is not only delicious, unique in flavor, and sweet and sour. And its nutritional value is not inferior, the VC, MG and trace elements in kiwi fruits are the highest content, low fat content, and no cholesterol. The content of kiwi -vitles C is several times or dozens of times higher than fruits such as citrus and apples. At the same time, it also contains a lot of sugar, protein, amino acids and other organic matter and the essential minerals necessary for the human body. Unlike other fruits, kiwi contains broad nutritional ingredients. Most fruits are rich in one or two nutrients, but each kiwi can provide 8%DV folic acid, 8%DV copper, 8%panic acid, 6%DV calcium and Fresh, 4%DV iron and vitamin B6, 2%DV phosphorus and VA, and other vitamins, also contain fat, protein, calcium, phosphorus, iron, and magnesium. Called the king of fruits.
. Kiwi is not only nutritious, it is also a "old Chinese medicine"! Kiwi juice can inhibit the occurrence of melanoma and skin cancer; kiwi base has a prevention and therapeutic effect on gastric cancer, esophageal cancer, rheumatism, and jaundice; lutein is an important phonetic ingredient in kiwi Prostate cancer is related to lung cancer. In addition, kiwi fruits contain arginine, and cardiac scholars have found that it can improve blood flow and prevent the formation of thrombosis in the arterial blood. What a "wonderful hand back to spring"!
. Kiwi is not only an old Chinese medicine medicine, it is also a living health product. Each 100 grams of kiwi foods are 11 grams of sugar, 1.6 grams of protein, 0.3 grams of fat -like, 300 mg of ascorbic acid, 0.007 mg of thiamine, 25.5 mg of sulfur, 42.2 mg of phosphorus, 26.1 mg of chlorine, 3.3 mg of sodium, 320 mg of potassium, 320 mg of 320 mg , 19.7 mg of magnesium, 56.1 mg of calcium. Iron 1.6 mg and carotenoids are 0.035 mg, and Kiwi -alkali. There are so many nutrition of kiwi, what kind of effect do they have?
It more kiwi can play the role of clearing heat and lowering fire, moisturizing and laxative, can effectively prevent and treat constipation and hemorrhoids, which is conducive to inhibiting mutations that induce cancer genes. It also has a certain inhibitory effect on liver cancer, lung cancer, skin cancer, prostate cancer and other cancer cell diseases. It can also enhance the human self -immune function ...
kiwi is sour and sweet. Plug the skin away, bite a bite, and the mouth is all ice and cool. If it is in the summer, cut it into pieces and freeze it with ice cubes. Take it out the next day, eat a large piece, and suddenly disappear.

Shaanxi is located in the inland hinterland of China and is an important birthplace of Chinese farming civilization. The largest mountain range in eastern China and the natural dividing line of north and south -Qinling is the main mountains located in Shaanxi. It contains rich wild animals and plant resources. The kiwi of "Fairy Fruit" is also concentrated in this area. Due to the superior natural conditions and rich variety resources of kiwi, after long -term artificial domestication, breeding, and cultivation, Shaanxi has become the largest production area of ​​China's kiwi.

I Shaanxi -the origin of kiwi

The hometown of kiwi, the history of history is long.

In early 2000 years ago in "The Book of Songs. Mao Poems Seventh": "隰 (xi) has 苌 苌, 猗傩 (nuo) its branches;隰 Qihua; ... there are Chu Chu, 猗傩 Actually; ... "," Chu Chu "is today's kiwi, poetry means: kiwi grows in a humid place, its branches are swaying softly, it is swaying, it is swaying, it is swaying, it is swaying, it is swaying. The flowers and fruits are beautiful.

The record of kiwi was originally seen in the Tang Dynasty poet Cen Shen (AD 714-770, Henan, Tianbao Jinshi), "Taibai Dongxi (one work Li) Lao She is the matter In the poems of the nephew:

The autumn rain on Wei, the north wind shows Sao Sao.
The sky is clear and the mountains are the highest.
Plord Dongxi Lao, with ears growing for the pile of ears.远
The is a hundred years old, and the children and grandchildren are both hair.
On the atrium, a kiwi.
This of Shiquan Fragrant Sympane, wine cricket opens a new slot.爱
Ittianzhong, I realized the work of the world.我
This I have a victory, and I am here to send it.

The "Wei", "Taibai", and "Shiquan" mentioned in the poems are all in Shaanxi, and the "at the atrium, a kiwi", can prove that Shaanxi had in Shaanxi 1200 years ago. Kiwi courtyard cultivation.

It after the Tang Dynasty, there were more kiwi records in the medical books. For example:

The Northern Song Dynasty, Kou Zongzhang (SHI) "Materia Medica" (1116 AD) contains: "There are many Nanshan in Kiwi Yongxing Army (now Shaanxi), and too many are cold. Discovery, cooked in October, pale green, and extremely sour. The child is thin, and its color is like mustard. The branches are soft, two or three feet high, and they are born with wood. The monkey eats. "

Ming, Li Shizhen's" Compendium of Materia Medica "(1596 AD) said:" Kiwi is shaped like pear, its color is like a peach, and kitcque loves it. "".

Qing, "Plant Names Real Map Test · Long Editor" (1848 AD) contains: "Kiwi" Kaibao Materia Medica "began record," Materia Medica Yan Yi "Youxiang ..."

In 1957, the Institute of Botanicals of the Chinese Academy of Sciences first introduced delicious kiwi to the Beijing Botanical Garden from Taibai Mountain, Qinling, Shaanxi Province. In the past 40 years, under the climatic conditions of the community, the growth of kiwi growth was normal.

In mid -June 2003, the Xi'an Institute of Archaeological Research was unearthed from Western Han wine more than 2000 years ago when the Western Han Dynasty's noble charcoal tomb was excavated. According to preliminary identification, the wine is made of kiwi, which shows that Shaanxi has begun fruit wine in the Western Han Dynasty.

The information above can prove that Shaanxi is not only the origin of kiwi, but also the earliest provinces for courtyard planting, artificial cultivation and kiwi processing.

I Shaanxi -Kiwi Genomic Resource Gathering Area

In "China Kiwi" (edited by Cui Zhixue, published in May 1993) Some classification groups are concentrated in the south of Qinling and east of the Hengduan Mountains. This is the dense distribution area of ​​kiwi genus. "Qinba Mountain in Shaanxi is not only the two major use of the two major products of China's kiwi, which is the most delicious kiwi and Chinese kiwi. It is a concentrated area of ​​delicious kiwi. The delicious kiwi represented by Shaanxi -Qinmei kiwi is not only promoted in Shaanxi, but also extensively cited and cultivated in more than 20 kiwi production provinces in China. Essence

. kiwi is not only gradually understood, researching and utilizing in China, but also because of its beautiful shape, the leaves are green white, the fruit color is light green and brown hairs, the flowers change from milky and yellow, climbing climbing, climbing edge Between the tree houses, it is interesting, suitable for garden viewing and shading, which is noticed and cited by foreign botanists. After the British Royal Horticulture Society collected specimens from China in 1847, Wilson cited seeds from China in 1900; the Ministry of Agriculture of the United States also attracted seeds from China in 1904; New Zealand took away seeds during China in 1904 and returned to China after returning home. Give it to Alison for sowing; in 1909, Russia's famous horticulturalist Mi Qiulin cited seeds and cuts from Shaanxi and other places, and cultivated five new cultivation varieties; since then, Belgium, France, India, Germany, Japan, etc. The country has also been cited directly or indirectly, and kiwi has been widely promoted around the world. From the perspective of the breeds of the breeding countries, the world's mainstream varieties such as Hayward, Mondi, Ebort, Alison, and Bruno are all delicious kiwi systems. The root causes of kiwi species are still in Qinba Mountain. In recent decades, China, New Zealand, Italy and other countries have strengthened the selection, cultivation management, world trade and externally exchanges of kiwi, and accelerated the development of the world's kiwi industry. By 2003, the global kiwi production has reached 3.99 million. Tons has become an important member of the fruit family.

I Shaanxi -the best eugenics zone in China's kiwi

Qinba Mountain District in Shaanxi accounts for about 42%of Shaanxi's total area. This area is the best eugenic area of ​​kiwi Essence Compared with the main producing areas of Chinese kiwi in Qinba Mountain, the light is sufficient, the rainfall is moderate, the rainfall is deep, the soil is loose, and the soil is loose, especially the soil quality of the northern foot of the Qinling Mountains, which is conducive to the production of high -quality kiwi.

I Shaanxi -China's largest kiwi largest producing area

In 1978, Shaanxi has research on the research foundation of resource surveys, varieties selection, cultivation technology, processing, storage preservation, medical treatment, etc. On the first year, the artificial cultivation of kiwi was started nationwide.

1993 Established a large -scale biological base land. By 2003, the planting area of ​​the province reached 240,000 acres, with an output of 200,000 tons, accounting for 35%and 70%of the total area and total output of the country. More than 10 countries and regions including Southeast Asia and Russia.