wholesale jewelry in miami Which foods in Hong Kong can be given as a small gift to give away?

oklahoma wholesale jewelry Bird's nest in Hong Kong is good.
did you watch "Heart Storm"? Wenxian West Street is specifically sold for these.
It if you go to Disney, there are many things you buy in Disney: the most are all styles and sizes of clothes, which are very interesting and distinctive. Then there are various plush pendants (45 yuan), mobile phone chain, (about 30 yuan), cups, food or something. Girls like to buy bags, exquisite Disney necklace jewelry, and other giant dolls.
The stores in Hong Kong streets and alleys, and the products in each store are different. The best point is that the products of discounts and promotions of each store are also different. There are also colleagues who can go to You Zhiliang to buy mustard beans. It can be split and free. There are many varieties and delicious. More beneficial than Shanghai!
The perfume can be bought at the airport or duty -free shop. There are a few consecutive bags, and you can also give it to your classmates. It must be very popular!

Xu Liushan —— Specialized to eat desserts. It is a Hong Kong chain dessert shop, which specializes in sweet soup, desserts and snacks, with mango as the main material. In the 1960s, it opened in the New Territories in the New Territories, and it was originally sold for traditional herbal tea and Guiling paste. In the 1990s, fresh fruit desserts were launched. The dessert "Mango Simi Lao" launched in 1992 was very popular. Later, it expanded its business in a franchise. It became a well -known brand of Hong Kong -style fresh fruit dessert stores. There are currently 42 branches in Hong Kong, which are mainly concentrated in Kowloon and will open new branches on the Hong Kong Island Fighting Hills. In terms of overseas markets, Xu Liushan opened a branch in Taipei in 2002, expanded to Shanghai and Guangzhou in 2004, and then opened branches in California and Singapore in the United States. In the mid -1990s, it also opened a branch in Macau. And there are more stores, it will not be too troublesome to find.

Separ Yiji roast goose
It Kowloon City Nangjiao Road 6
Since it is a generation of food cities, how can the famous Yuyuji roast goose not recommend. The roast goose in deep wells appears in many TVB TV series, which can be imagined that its popularity is high. In addition to the old store in Kowloon, Kowloon City is the only branch. The crispy roast goose of Yuji roasted goose is very famous and must be tried.

88, Guangdong Road, Tsim Sha Tsui, Kowloon (2375-9119)
Monday to Friday from 10: 00 ～ 24: 00, Sunday to public holiday 7 : 30 ～ 12: 00
This is a dessert shop that even the stars love to patronize. Many desserts in the store are manually grinded like Hepanlu, Sesame paste, Xianglianzi sesame paste, etc., and the grinding is thin and thin. And cotton, it is not eaten by other stores. Their sugar does not have super Q! In addition to desserts, it also sells porridge noodles, and business is not worse than desserts.

The main food areas

Lan Kwai Fong, SOHO Henan Food Area -Feeling Exotic Tune

Fashionable Chinese and Western cuisines are concentrated, restaurants, bars and cafes are linked, supplied to dishes in China, Thailand, Vietnam, Japan, Italy, France and other places. Some restaurants have open -air teas. There are also Dejie Street, He Anli, Ronghua Li near Lan Kwai Fong. The bar is concentrated in Lan Kwai Fong.

A Lan Kwai Fong is located between Deli Street and Yunxian Street. The pebble paved slope roads are opened with many new western restaurants, bars and Disco. place. It can be arrived for about 5 minutes from the D1 exit of the Metro Central Station to Lan Kwai Fong.

SOHO Lotus South Food Area is adjacent to Central to Manshan automatic escalators. This longest outdoor escalator in the world has brought flow of people and promoted the catering career in this area. He is a food base with Yili near the street. Many small restaurants and bars are decorated with elegant, exotic restaurants, and are places for people who like exquisite catering. The exit of D1 from the Metro Central Road Station follows the Queen's Avenue to the center of the Central Ring, and then take the Central to the middle of the mountain escalator.

Causeway Bay -authentic Hong Kong flavor

The Causeway Bay is a famous shopping area, so a large number of people also make the catering industry very developed here. Jardinefang, Times Square, Persian Fully Street, Li stage square and Budide New Street restaurant forest, there are authentic Hong Kong flavors, tea restaurants, herbal tea shops, porridge noodle shops, flavor shops, dessert shops, and there are also. Western restaurants, table -style snack bars, Japanese sushi restaurants, exquisite cafes, frugality.

Starium -Tao Sheng is accompanied by a beautiful meal

This of Azudio is quiet and seascape is charming. Many foreigners live here, like a small European town, "Eat "The environment is excellent. In addition to the sea -view restaurants in the historical building of the Mer Mimi Building, there are also Chinese, Vietnamese, French and Italian restaurants in the Stanley market, near the bay and tavern, open -air teahouses, etc., which are full of European style. Exit A of the Metro Central Station, walk to the trading square bus terminal to take the 6, 6A, 6X or 260 bus buses, or transfer to the 16M -line green buse at the Chaiwan Station C exit of Metro.

Ti Kung, Liyumen, South Lama Island -near the water tower must be known as the food park.

The Saigon was a fishing port in the past. Many seafood restaurants were opened along the coast. The big fish tank outside the door was nourished. It was a bit delicious to come here to eat seafood than in the urban area. Salted fish and shrimp sauce are the specialties of Hong Kong fishing villages, and they are also a good product to give relatives and friends. Take the 92 -line bus at the C2 exit of Metro Diamond Mountain Station, or take the 1A -line green minibus at the Rainbow Station C2, and get off at the central station of Saigon.

Lima Gate is an ancient fishing village in the Kowloon Peninsula. After choosing a fresh seafood at the seafood stall, customers can take a moment in the restaurant to taste the cooking seafood. Guests can also designate cooking Methods. Turn to 24 -line green minibuses at the exit of A2 exports of Yau Tang Station.

Sun Lama Island, the two major ports of Southern Island, Suoji Bay and Rongshu Bay, which are a must -have place for seafood, especially in the sea, the restaurant is built in the sea. Can make people intoxicating. From the China Environmental Protection Ferry Terminal (Exit A of the Metro Central Station, walk along the bridge along the bridge along Minyao Street), take the ferry to the South Lamma Island Rongshu Bay or Suoqian Bay. The ship is 30 minutes and 35 minutes.

Tsim Sha Tsui -Trendy Food Concentration

Tsim Sha Tsui to the eastern area of ​​Tsim Sha Tsui is a high -density area for tourists. It is still the number of Astan Channels and the Old Road of Garianwei, and there are countless specialty restaurants. You can find first -class Cantonese cuisine and Sichuan cuisine at the beautiful Chinese shopping mall in Kimbared. Although Note Fosai (Exit B1 Exit B1) is hidden in the downtown city, it is a place to catch up with the gourmet trend. Spanish restaurants, Italian restaurants, Japanese restaurants and bars are quiet, and it is an international gourmet street with fingers.

Kowloon City -Volkswagen Asian food

Kowloon City has been adjacent to the airport in the past, becoming a hot spot for various restaurants. Now that the airport is relocated, the restaurant has stayed, forming a unique Asian food area. In the area, the Thai restaurants, Chinese hotpot restaurants and Chaozhou Restaurant are the most prosperous. They are concentrated in the area of ​​Kai Tak Road, Nangjiao Road, Longgang Road, and Fu Lao Village Road. In addition, the biggest feature of the Japanese restaurants, Korean restaurants and Indian cuisine areas is mainly Asian catering. The price has taken the popular line, which is welcomed by local people. Take the underground railway to Lefu Station, and then transfer to the taxi.

This -New Food Focus

The red cricket district not far from Tsim Sha Tsui is a new food base. The Food Education Bureau in Huangpu Xintian brings together the gourmet food in the north and south of the river. The director of the exhibitions of many restaurants will use fresh materials and special cooking methods to make Hong Kong -style steak, porridge noodles, flavors, Sichuan burdens, fried crabs from wind ponds, "Chezai Noodles, dumplings, nostalgic snacks, Vietnamese cuisine, Singaporean cuisine, etc., the price is popular. Take a 6 -line green minibus from Hankou Road, Tsim Sha Tsui to get off at the head station.

旮旯 旮旯

I always believe that the most delicious food in a place is hidden in the market. The more inconspicuous corners, the more likely to inhabit the masters who return to the mountains and lakes. The breath of life, the simple style, the happiness of chicken fragile, inadvertently wrapped into a bowl of wonton, a cuttlefish ball, a chopstick burdock powder ...

By the time of "Happiness"

Puk before going to Hong Kong, the "Donkey Friends" forum has changed for a long time, and it is fully prepared for the dangerousness of the "Zhanzi" geographical location. But when I dragged the dense notebooks, and the map that had been folded into pickled pickles, the spicy sun on my head, and stepping on the hot stone road, I felt like I became a "iron plate burning" first. I even moved the idea of ​​"giving up". I across the street and took the subway through the subway through Victoria Harbor to climb the mountainside to turn the path. When I was at the intersection, there was a anger burning. Suddenly, there was a shock in front of me. "" "!

The "old mage" with gray hair sitting in the town shop, filled the shrimp and meat into the wonton skin, gathered a "flower bone". All anger smoke disappeared, and all the mules climbed up the eyebrows.

4 Full of cloud swallow lying quietly in the bowl, pink fresh shrimp is looming, and a curved green and fresh rapeseed floating on the soup - this is the legendary "dipped in dipping "Zai Ji Wonton", I looked back and forth on Wellington Street for half an hour of wonton! Solemnly bite the first bite, the skin that was bounced, wrapped in a group of fresh shrimp meat, fresh and sweet, and the juice was filled. The moment the teeth were bitten, I felt "happiness."

The bowl of Yunnan, a few mouthfuls, there is no trace, and the stomach is full. The butt sticks to the stool and struggle for a long time. Would you like to call a bowl again? A bowl of 10 yuan, I am afraid it is the lowest price of Hong Kong. Or buy a dozen Yanyong back to the hotel? In my heart, I still missed the "Jiu Ji Board", so I had to endure my pain, put down the solk, swallowed my mouth, and ran to the next stop.

Added 98 Welington Street, Central

Jiu Ji Jiu Ji Ji Ji Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang Xiang's mellow fragrance

Thousands of instructions to tell that they must eat "Jiu Ji Board", "Otherwise, regret it for a lifetime".

Mlying to Wellington Street where "Zhanzi Ji" is located to the northwest, bypassing Jiu Rufang, turning to a small street that is even more inconspicuous, even a bit of "wretched" Street ——— The bungalow stands up and stands up, and it is crowded with a millimeter gap. The brick wall turns out of the mottled face. It seems that there is still a scream of the hawker last night and this morning. On such a ruined small street, it was extremely uncoordinated with a brand -name car, all coming for the "Jiu Ji Board".

is also a cramped shop. The carriage is narrow and long, squeezing a few tables, and the guests who are sitting gobbled. There are countless newspaper reports on the wall: Hong Kong burdock competes first.
This noodles appear, the soup is creamy white, and the wide noodles of the yellow and yellow have a kind of crispy pleasure in the mouth. The burdock selection should be the elbow part, the "tendon" fat "meat" is thin, like a loving couple, The delicate penetration of each other in each of the beef is penetrated into each trace of beef.

The boss sitting at the door and disdainfully: "Someone come to eat five times a week ..."

R N Wenhui Mo Yu Pills Bouncing Ping Pong

Sjipper Street means a little Shanghai "Wujiang Road", and the snack shop is lined up. At noon, the boss was at the door of the store and welcomed each other with a smile. The white -collar workers in the suit rolled up the sleeve tube, clipped a stack of newspapers, pulled a stool, and sent a lunch of lunch.

The lamp compartment of "Wenhui Mo Yu Pill" is the most dazzling, and the area is even over the store. It is a middle -aged man who looks like a bearded and pulls inside and outside. For a moment, even the table can not be wiped. The desktop "plump" can be able to take the next layer of oil. The guests are sitting, and they throw the chopsticks and tune in front of your face, which is all the "services" you can enjoy.

This bowl with a bowl of cutting fish balls with large bamboo tart powder, mixed in the lunch crowd. Five white balls like table tennis like table tennis are embedded in small bowls of rice noodles, which are too full and round. At first glance, the urgent or even more eaten. Take a bite, play with teeth and balls lightly. Although the taste of cuttlefish is not strong, I clearly feel the delicate fiber of the balls. Rice noodles are generally, and soups are well dotted with laver. There are dried peppers on the table, with a small taste of a small taste, and the taste is very different.

Address: Jardine Street intersection

Yishun Shuangpi milk swallow a bowl in front of the door

"Yishun Milk Company", the old name is pure Fresh milk product snack bar, in the growth of each Hong Kong people, left memories of the same warm memory as the mother. The store hung the word "famous" in front of the "double skin milk", with a kind of domineering that is not allowed. Finding the process of "Yishun Shuangpi" is a bit "thrilling". When I touched "Yishun", it was 11 pm. The dark light on the road was blind, and I watched the guy pull down the roller door. The guy asked me if I was lost? I replied, "I want to eat double -skinned milk." The guy laughed, and then pulled out the key from his pants pockets, and turned the roller door again. At a glance, a bowl of double skin milk was arranged in the refrigerator.

The color of the real "milky white", the surface is slightly wrinkled with a layer of milk, which is the essence. The naked milk skin was sip, first a cool and coolness, the tip of the tongue and the stewed milk grinding each other, slipping without a trace, and then the fragrant milk fragrance slowly scattered until the overflowing cavity was overflowed.

This stepped out of the store with satisfaction, and then thanks to the kind of kindness. Turning around, only listening to the sound of "一", the rolling door fell, and the guy disappeared into the night of Hong Kong.

Kowloon district: No. 63, Palima Street, Jordan Road/No. 519, Nathan Road/No. 246, Xishai Caima Street
The Hong Kong Island Causeway Bay District: No. 85 Persian Street/506 Locke Road 506

This roadside stalls on the side of Mong Kok are delicious and cheap

The no exaggeration to say that any place in Hong Kong will not be disappointed. Delicate regardless of wealth, wealth, and poor, each of which is loved, and peaceful. In particular, I prefer the roadside stalls in Mong Kok. greasy. Leaning on the streets to see the scenery, dazzling, sweaty, drooling, dreamed of dreaming, and dreamed of life, wrapping the happiness and sadness of the city well, and carrying a brain back to another country.

Added corners of Mong Kok, Kowloon

The veil of light 撩 撩

Recommended reasons: Dechang Fish Egg Powder Shop is a well -known snack bar in Hong Kong. The fish ball is the signboard here. It is not big here, but people are always full. There are people at the door. The soup of fish skin dumplings is very full. The shrimp in the wonton noodles is full, with two or three complete. Hong Kong people love to eat fish balls. The fish balls here are large tendons. The ingredients are real, unlike some home with flour.

In: Underground/Kowloon City, No. 88, Kuyao Village, Kuja Village, Northern Electrical Way, Hong Kong R
R n Recommended reasons: Saigon and South Lama Island are the traditional places to eat seafood in Hong Kong. You can eat fresh and cheap seafood at the end of the year, and you can also eat seafood with sea views. Saigon was a fishing port in the past. It is now a relatively high -end residential area. There are many European bars on the roadside. Lamma Island is one of the outlying islands in Hong Kong. It is quiet and full of natural atmosphere. Its feature is that some fishermen's villages are very rustic and simple. It is crab flour fried rice. Come here too, maybe you can meet him.

Added you to choose one with your wishes.

The procedure dessert Manchu

Recommended reasons: Manji's dessert shop is well -known in Saigon. And Hong Kong people's love for desserts is really like a surging river. The most famous dessert here is "Yangzhi Jinlu", that is, it is made with sago and mango. It has a little sour in the sweetness, and the glutinous scent of mango glutinous and soft wraps in the tip of the tongue. Unparalleled Chang.

Address: Saigonpu Channel 10c underground

Romantic western Lan Kwai Fong

Recommended reason: Lan Kwai Fong in Central From Spain, Russia, Nordic, Malaysia, and Nepal, the various tastes are all available. At the same time, Lan Kwai Fong is also the stronghold of Hong Kong's fashion nightlife. There are all kinds of bars and restaurants on the streets of L -shaped twists and turns. The neon flickering night is coming. Of course, there are paparazzi when you meet the entertainment stars in Hong Kong. When you go to Hong Kong, how can you not go to Lan Kwai Fong, just rush to the fame and various authentic Western cuisine, it is worth not just to patronize at night.

This: D2 exit in Central Metro Station to walk in the direction of Mid -Mountain for 3 minutes

costume jewelry wholesale supplier There are some special dishes on Miaojie, which are typical popular snacks. Famous Hong Kong -style snacks include Wonton Noodles, Niu Wan, Clear Decoction, Niu Miscellaneous and so on. There are also some distinctive cooked food stalls in Hong Kong, also known as "large stalls". You can taste some of the local Guru meat, pepper -pepper urine shrimp and so on. Hong Kong people are also particularly addicted to desserts. Not only because most materials of desserts have nourishing effects, such as milk, papaya, lotus seed almonds, etc., they all have the effect of moisturizing the lungs and moisturizing, which helps to retain the water in the body. Food search: Volkswagen Catering Kowloon City is the popular Asian food area in Hong Kong. It is mainly in Asian catering. There are many people, and there are many Japanese restaurants, Korean restaurants, and Indian restaurants. The price is more affordable, and the locals prefer to consume here.
So welcome to Hong Kong. If you want to give food, I think that the above can definitely make your friends full!

.925 sterling silver jewelry wholesale